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Our Menu

Ellinika PiataTraditional Greek

Roast Lamb (GF)39.5

Tender baked lamb shoulder with lemon and oregano jus served with potato

Grilled Lamb Souvlaki (GF)39.5

Tender grilled lamb backstrap pieces hand cut in cubes marinated in olive oil, oregano served with handcut chips

Traditional Moussaka 26.5

Layers of potato, eggplant and lamb minced meat topped with a creamy bechamel sauce

Vegetarian Moussaka (V)26.5

Layers of zucchini, silverbeet, lentils, eggplant and potato topped with a creamy bechamel sauce

Greek Lamb Casserole 32.0

Tender lamb casserole with fresh tomato, white wine and finished with aromatic herbs, served with potatoes

Grilled Beeftekia 28.5

Grilled beef mince seasoned with herbs, served with garden salad and handcut chips

Yemista 26.5

Cabbage Roll, Papoutsakia, Stuffed Capsicum

Papoutsakia 26.5

Zucchini filled with lamb mince meat individually topped with a creamy bechamel sauce

Cabbage Rolls 26.5

Beef mince meat and rice wrapped with cabbage leaves served on a bed of rice topped with avgolemono sauce

Stuffed Tomato (GF, V, VG)26.5

Tomatoes filled with rice and aromatic herbs

Diethnes Special 35.9

Greek Lamb Casserole served with briam vegetables, a cabbage roll and a papoutsakia

Mezethes for the TrapeziSmall Dishes

Kefalograviera Saganaki 17.9

Imported Fetta Cheese 12.0

Imported Dolmades (GF, V)12.5

Grape Vine leaves filled with aromatic rice

Homemade Zucchini Rissoles (V)15.0

Fried Eggplant (V)13.0

Served with garlic sauce

Mezze Plate for Two 27.5

Taramosalata, tzatziki, corinthian rissoles, zucchini rissoles, haloumi served withwarm pita

Greek Salad (GF, V)14.5 | 18.5

Homemade Tiropita (V)14.5

Black Kalamata Olives 11.0

served with virgin olive oil,vinegar and oregano

Grilled Cypriot Haloumi (GF, V)18.0

Homemade Spanakopita (V)14.0

Homestyle Taramosalata Dip 13.0

Pink smoked cod roe, olive oil and lemon juice

Homestyle Tzatziki Dip (V)13.0

Greek style yoghurt, cucumber,olive oil and garlic


Prawn Saganaki 35.0

Prawns cooked with tomatoes, olive oil, topped with crumbled feta and served on rice

Fresh Grilled Snapper 39.5

served with handcut chips

Homemade Prawn Cutlets 34.5

served with handcut chips

Grilled Octopus 25.0 | 37.0

Panfried Calamari 22.0 | 29.9

Beer Battered Flathead Fillets 26.9

served with handcut chips

Chicken & Veal

Chicken Santorini 34.5

Grilled chicken breast topped with a rich tomato sauce served with steamed seasonal vegetables

Vienna Schnitzel 32.0

served with handcut chips

Grilled Chicken (GF)29.5

Grilled chicken breast with olive oil served with chips and salad
GF = Gluten FreeV = VegetarianVG = VeganPrices are subject to change without notice.
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Immerse yourself in the warm, homely, Greek atmosphere of our restaurant.